Sweet Potato Toast


Here, I’ve paired it with peanut butter, granola, and shredded coconut. It is equally as delicious with smashed avocado (double trendiness there!), eggs, cream cheese, fresh or dried fruit, even Nutella. Give it a try and let me know what you think.

This Recipe Is:

  1. Super fun

  2. Easy to make

  3. High in fiber

  4. Loaded with protein

  5. Delicious for breakfast or snacktime

  6. Vitamin and mineral rich

  7. Gluten-free

  8. Vegan

  9. Adaptable to your taste and preference

Print

PB & Granola Sweet Potato Toast

Ingredients

  1. 1 sweet potato, washed and cut into ¼" slices, lengthwise

  2. Unsweetened peanut butter

  3. Granola

  4. Shredded coconut

Instructions

  1. Place sweet potato slices in toaster for 6-7 minutes, until soft and caramelized in spots.

  2. Top each slice with 1 tablespoon peanut butter and a sprinkling of granola and coconut.

3.3.3070

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© 2019 Danielle Krupa